Baking biscuits from scratch can be a rewarding experience, and a pot à biscuits recipe is perfect for creating light, fluffy biscuits. Here's how to make the perfect pot à biscuits, guaranteed to delight: Heat up your oven to 375 degrees Fahrenheit. enameled pot, approximately 10 inches in diameter Mix together 2 ½ cups of all-purpose, 1 teasp

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